Alder wood chips are a classic choice in smoking – especially popular in the Baltic region. They give off a delicate, slightly tangy smoke flavor that complements fish, meat, and cheese exceptionally well.
These dry, bark-free chips are ideal for both hot and cold smoking.
Features:
Mild, classic smoke flavor
Ideal for fish, meat, and cheese
100% natural and chemical-free
Suitable for all types of smokers
